Lightfoot and Wolfville Bubbly White (750ml)

Bubbly White is an aromatic sparkling blend. Fruity and floral, this wine is brimming with quintessential Nova Scotian freshness.  It is a blend of 35% Geisenheim-318, 30% Vidal, 15% Riesling, 15% Ortega, 5% Siegerrebe. Each variety making up this blend was handpicked and fermented separately in stainless steel. A base wine blend was created and transferred to pressure tank for secondary fermentation via Charmat Method, providing a delicate and persistent bubble. Given the desired aromatic style, lees contact time was kept short to preserve freshness and purity of primary fruit flavor.