Gnarly Head Zinfandel (750ml)

Gnarly Head wines began with a vision and a vine. In 2004, on a mission to make a serious Zinfandel, their winemakers journeyed to Lodi in central California in search of old vine Zinfandel vineyards. Grown in the head-trained, spur-pruned method for over a century, these vigorous gnarled vines produced more ripened red fruit than they had ever seen. They took it as a challenge to create the biggest, boldest Zinfandel they had ever made. The result was authentic, structured wines. The winery selects grapes from some of the best vineyards in Northern California to produce wines in the Gnarly house style- big and juicy.